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Archive for the ‘Restaurant’ Category

Turkish Beach Club Receives Extendable Greenhouse Expansion in Cesme by Kebony

Tuesday, November 17th, 2015

Article source: Kebony

At the base of a rocky cliff face on the Turkish coast now stands The Babylon Beach Club housing the Monk Restaurant. Designed by architect Selin Maner, the beach club is a year-round restaurant and concert venue. Once a small restaurant covered in asphalt and concrete, the site has regained its natural look and feel through the use of Kebony wood, which now clads the exterior of the building.

Image Courtesy © Kebony

Image Courtesy © Kebony

  • Architects: Kebony, Selin Maner
  • Project: Turkish Beach Club Receives Extendable Greenhouse Expansion
  • Location: Cesme, Turkey
  • Completed: 2015

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New hotspot restaurant De Werf in Veerre, Netherlands by Designer Robert Kolenik

Tuesday, November 17th, 2015

Article source: Designer Robert Kolenik 

‘‘To create affordable luxury in beautiful surroundings’ was the brief given to the Dutch designer Robert Kolenik by the owners of Restaurant De Werf. This charming, historic building is now an elegant restaurant with the capacity for nearly 80 covers inside and at least 180 covers outside on its stunning waterside terrace.

Image Courtesy © Rene van Dongen

Image Courtesy © Rene van Dongen

  • Architects: Designer Robert Kolenik 
  • Project: New hotspot restaurant De Werf
  • Location: Veerre, Netherlands
  • Photography: Rene van Dongen

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Art depot of Museum Boijmans Van Beuningen in Rotterdam by MVRDV

Friday, November 13th, 2015

Article source: MVRDV

Today the City Council of Rotterdam has given go-ahead for the realisation of Collectiegebouw, the public depot building for Museum Boijmans Van Beuningen, at the envisioned location in Rotterdam’s Museumpark. With the art depot, which will be open to the public, Rotterdam creates a world premiere. The 14.000m2 depot is planned to open its doors in 2018.

MAIN VIEW ADD GREEN, Image Courtesy © MVRDV

MAIN VIEW ADD GREEN, Image Courtesy © MVRDV

  • Architects: MVRDV
  • Project: Art depot of Museum Boijmans Van Beuningen
  • Location: Rotterdam, Netherlands

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Pavilion for Best Western Hotel Baltic in Sundsvall, Sweden by The Common Office

Thursday, November 12th, 2015

Article source: The Common Office

Sundsvall was at the end of the 1900th century, one of the wealthiest cities in Sweden. The wealth came from the forests in the north that provided the rest of the country with timber for paper- and construction needs. But in 1888 Sundsvall was struck by a fire that almost completely destroyed the old wooden town. The best architects in Sweden were assigned, and no expenses were spared to create the new city.

Image Courtesy © Mikael Olsson

Image Courtesy © Mikael Olsson

  • Architects: The Common Office
  • Project: Pavilion for Best Western Hotel Baltic
  • Location: Sundsvall, Sweden
  • Photography: Mikael Olsson
  • Software used: Autocad

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TAPS CLUB in HCMC, VIETNAM by SICART & SMITH ARCHITECTS

Friday, November 6th, 2015

Article source: SICART & SMITH ARCHITECTS

Taps Club is a new concept of beer club in HCMC which raise up the definition of what a beer club could be, combined with a fine restaurant.Located in the third district of HCMC (147 Truong Dinh), the club / restaurant aim to host the emerging middle Vietnamese class.Food – Fun – Friends are the main motto.

Image Courtesy © Julien Smith

Image Courtesy © Julien Smith

  • Architects: SICART & SMITH ARCHITECTS 
  • Project: TAPS CLUB
  • Location: HCMC, VIETNAM
  • Photography: Julien Smith
  • CLIENT: TAPS CLUB
  • GFA: 900 SQM
  • TYPE: RESTAURANT – BAR
  • COMPLETION: 2015

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Durham College Centre for Food in Whitby, Canada by Gow Hastings Architects

Friday, October 30th, 2015

Article source:  v2com

The Centre for Food (CFF) at Durham College (DC) distinguishes itself in the highly competitive field of culinary education by bringing together culinary, hospitality, event management, food science, and agricultural and horticultural programs in a state-of-the-art facility for “field-to-fork” culinary education.

West face of the school from the adjacent agricultural fields, Image Courtesy © Tom Arban

West face of the school from the adjacent agricultural fields, Image Courtesy © Tom Arban

  • Architects: Gow Hastings Architects
  • Project: Durham College Centre for Food
  • Location: Whitby, Canada
  • Photography: Janet Rosenberg & Studio, Tom Arban, Remi Carreiro
  • Software used: Revit

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SFORZA VISCONTI – RESTAURANT in Casablanca, Morocco by Dumdum design

Tuesday, October 20th, 2015

Article source: Dumdum design

Description :

To join the urban landscape of Casablanca, dumdum design draws for the restaurant Sforza Visconti, a villa with a 30’s character. Wide rounded overhang roof decorated with sculptured patterns, underline the white art deco facades. A large mosaic in the colors of the restaurant welcomes you on a green and intimist terrace.

Image Courtesy © Jean Madeyski

Image Courtesy © Jean Madeyski

  • Architects: Dumdum design
  • Project: SFORZA VISCONTI – RESTAURANT
  • Location: Casablanca, Morocco
  • Photography: Jean Madeyski
  • Size: +/- 360 m2
  • Capacity: 140 seats
  • Opened: Since August 2015

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Food & Wellness Club in Bologna, Italy by Barberio Colella ARC

Tuesday, October 20th, 2015

Article source: Barberio Colella ARC

Italian cookery is worldwide appreciated and the very cooking of Bologna excels for many features. Bologna’s C.A.A.B.® will welcome in 2016 such a 80.000 m2 entertainment centre: F.I.CO®. This structure will host swimming pools, restaurants, orchards, beehives, teaching farms and shopping centres. F.I.CO® is planned to become a pivotal international attraction; this will trigger an important territorial redevelopment in order to welcome users and tourist. F.I.CO®.Wellness Club aims to offer a wellness area for those classy visitors willing to discover both nutrition and body care.

Image Courtesy © Barberio Colella ARC

Image Courtesy © Barberio Colella ARC

  • Architects: Barberio Colella ARC
  • Project: Food & Wellness Club
  • Location: Bologna, Italy
  • Software used: Rhinoceros, Grasshopper, EvoluteTool, Photoshop, Vray for Rhino, Autocad

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Meat West in Amsterdam, Netherlands by Framework Studio

Thursday, October 15th, 2015

Article source: Framework Studio

THE CHALLENGE: Create a smart restaurant in an industrial atmosphere which is meant to become a unique and attractive place. The immense open space challenged the architects to create intimate spots for the visitors.

Image Courtesy © Peter Tijhuis

Image Courtesy © Peter Tijhuis

  • Architects: Framework Studio
  • Project: Meat West
  • Location: Amsterdam, Netherlands
  • Photography: Peter Tijhuis
  • Cool fact: former trashed in upcoming Amsterdam west
  • Bizarre fact: the gaps in the tramlines could not be filled on demand of the local government
  • Smart fact: make a smart restaurant in a industrial landmark, whilst keeping the original characteristics off the building visible.
  • Awesome fact: infinitive perspective of repeated hand-crafted elements, dynamic and opposite atmosphere between day and night
  • Floor area: 360 sqm.
  • Capacity: 110 people (about)

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San George Restaurant in Amsterdam, Netherlands by Framework Studio

Sunday, October 11th, 2015

Article source: Framework Studio

At San George, Amsterdam’s latest hot spot, graphic patterns and bold colors take the well known George bistro style to a glamourous new level. The restaurant is in the former entrance area of the AMJV (the Dutch equivalent of the YMCA). The building is from 1928 and was built in the Amsterdamse School style by the well known Amsterdam architect Foeke Kuipers.

Currently the building is a NH hotel and is located in the city centre next to the Leidse Square.

 Image Courtesy © Kasia Gatkowska

Image Courtesy © Kasia Gatkowska

  • Architects: Framework Studio
  • Project: San George Restaurant
  • Location: Amsterdam, Netherlands
  • Photography: Kasia Gatkowska
  • Software used: Autocad, Sketchup

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