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Archive for the ‘Restaurant’ Category

Angels – Drink & Restaurant in Firenze, Italy by Studiounodesign

Tuesday, April 23rd, 2013

Article source: Studiounodesign

The Angels Wine & Cocktail Bar which is designed by Studiounodesign, have a perfect combination between past and present styles. Located in medieval Florence, the Restaurant became the local detection of 2009 where among the environments affects the surprising and amazing fusion of what is the historical setting of the building with columns, capitals, frescoes of the’500 and the insertion of objects and materials design.

Image Courtesy © Simone H. Rocchi

  • Architects: Studiounodesign 
  • Project: Angels – Drink & Restaurant
  • Location: Firenze, Italy
  • Photography: Simone H. Rocchi

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Karuizawa Museum Coplex in Nagano-ken, Japan by Yasui Hideo Atelier

Wednesday, April 17th, 2013

Article source: Yasui Hideo Atelier

I was requested, after winning through the competition, to design a facility accompanied to the museum of Hiroshi SENJU, a world-famous Japanese painter/artist. Before I started the actual planning, I prioritized building my conceptual work first ( i.e. geometrical shape containing both traditional and modern forms ) in order to make my design coexist on the same site with the museum that had a curved form interpreting Karuizawa ’s nature in a elegant way.

Image Courtesy © Nacasa & Partners inc 

  • Architects: Yasui Hideo Atelier
  • Project: Karuizawa Museum Coplex
  • Location: Karuizawa, Nagano-ken, Japan
  • Photography: Nacasa & Partners inc
  • Program: Shop and Restaurant
  • Client: International Cultural College Foundation
  • Construction: Sasazawa Construction
  • Site Area: 8330.42sqm
  • Building Area: 331.60sqm
  • Total Floor Area: 423.51sqm
  • Structure: Steel Structure
  • Building Materials: Titanium, Glass
  • Design years: 2010,9 – 2011,2
  • Construction years: 2011,3 – 2011,9

New WakuWaku Restaurant in Hamburg, Germany by Ippolito Fleitz Group

Tuesday, April 16th, 2013

Article source: Ippolito Fleitz Group

WakuWaku has relaunched itself as a fast food restaurant and organic food store in one. The brand values ‘organic’ and ‘sustainable’ remain the clear focus of all communication.

Image Courtesy © Benjamin Nadjib

  • Architects: Ippolito Fleitz Group
  • Project: New WakuWaku Restaurant
  • Location: Hamburg, Germany
  • Photography: Benjamin Nadjib

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Scalo13 – Bar&Restaurant in Pontedera, Italy by Studiounodesign

Tuesday, April 9th, 2013

Article source: Studiounodesign

Scalo 13 is a new bar & restaurant set inside a building that was designed to be used as a Directional Centre. Dating back to 1913, this area was once a massive hangar for the storage of airships (or dirigible blimps) whose purpose was to patrol the coastal areas of the Tyrrhenian and Ligurian Seas. A classical time period theme was the concept recommended for the development of the project design and decoration of the establishment.

Image Courtesy © Andrea Luchini 

  • Architects: Studiounodesign
  • Project: Scalo13 – Bar & Restaurant
  • Location: Pontedera, Italy
  • Photography: Andrea Luchini

Interior Renovation of Restaurant – Porto II in Portugal by Miguel Nery Arquitectura

Tuesday, April 2nd, 2013

Article source: Miguel Nery Arquitectura

The project brief involved a restaurant, that was once considered a point of reference in the city, occupying a plot measuring 5×60 meters, a minimal budget and the customer’s wish for it to be able to function with ease throughout its long daily opening period (8 a.m. to midnight). The proposed solution attempts to take advantage of the full potential of the existing space (both interior and exterior), thereby reducing the work to a minimum.

Image courtesy Miguel Nery Arquitectura 

  • Architects: Miguel Nery Arquitectura
  • Project: Interior renovation of Restaurant – Porto II
  • Location: Porto, Portugal
  • Collaboration: COR-Architects

Hotel And Restaurant “Bukovina” in Bukovel, Ukraine by Architectural Studio “Didencul Project”

Thursday, March 28th, 2013

Article source: Architectural Studio “Didencul Project”

The design project of hotel complex “Bucovina” that is located in a fashionable ski resort area Bukovel, Ukraine. The hotel complex is a four-storey building, where on the first (ground) floor one can find a restaurant and utility rooms. The second floor can accommodate two VIP restaurants and hotel rooms, while the space on the third and the fourth floors is occupied by a flat. The design project was implemented in 2008.

Image Courtesy Architectural Studio “Didencul Project”

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“XII” collection – Part IV “WAROWNIA” by Karina Wiciak

Thursday, March 21st, 2013

Article source: Wamhouse

“Warownia” is the fourth and February (2013) part of the collection called “XII”, entirely designed by Karina Wiciak.The “Warownia” is not only a restaurant and a club, but also a magical place, where the décor imparts an intriguing, slightly fairy-tale atmosphere.

Image Courtesy wamhouse

  • Architects: Wamhouse + Karina Wiciak
  • Project: “XII” collection – part IV “WAROWNIA”

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Castell D’emporda in Girona, Spain by Concrete Architectural Associates

Sunday, March 10th, 2013

Article source: Concrete Architectural Associates

Hotel Castell D’emporda located in Girona, Spain offers a signature restaurant including a large terrace with great views over the surrounding landscape. Concrete designed, at the clients’ request, a roof or covering for this terrace with the possibility to create an enclosed space with full wind and rain protection. One of the design conditions was to create a covering that works in harmony with the historical and listed building. Additionally we wanted to maintain the terrace feeling while be seated under the covering.

Image Courtesy © Ewout Huibers for Concrete 

  • Architects: Concrete Architectural Associates
  • Project: Castell D’emporda
  • Location: Castell d’Emporda s/n, 17115, La Bisbal, Girona, Spain
  • Photography: Ewout Huibers, Robert Aarts
  • Client: Albert Diks, Margo Vereijken – Castell D’emporda – La Bisbal, Girona
  • Project Team: Erikjan Vermeulen, Rob Wagemans, Cindy Wouters, Melanie Knuewer
  • Advisors:
    Building regulations: Figa Arquitectos – Girona
    Structural advice: Bellapart Construction – Olot
  • Contractors and suppliers:
    Steel construction and corten steel: Bellapart Construction – Olot
    Groundwork, ceilingwork and electrical: Burgos Gasull – la bisbal
    Transparant curtains: Iaso – Lieida
    Bar, loungeseating and tables: Roord Binnenbouw – Amsterdam
    chairs: Academia – Italy
    lighting: Modular
    Covered area: 250m2
    First briefing: januari 2011
    Opening: june 2011
    Duration of construction: 2 months
  • Program: A terrace covering to accommodate 200 people

REM Island in Amsterdam, The Netherlands by Concrete Architectural Associates

Sunday, March 10th, 2013

Article source: Concrete Architectural Associates 

The program consists of an office function on the first deck and a restaurant on deck two and three, an extra story has been created spreading the restaurant over two floors. At 25 meters height, a large public terrace is situated on the roof with a fantastic 360-degree view. The distinctive red and white-checkered building rests on 12-meter high columns and has been placed 15 meters of shore. A steel footbridge leads up to the building, first running beneath the island and then guiding you through the enormous steel construction.

Image Courtesy © Ewout Huibers for Concrete 

  • Architects: Concrete Architectural Associates
  • Project: REM Island
  • Location: Houthaven, Amsterdam, The Netherlands
  • Photography: Ewout Huibers, Jim Ellam
  • Client: De Principaal Amsterdam
  • Program:
    Deck 1: 265 m2 office function
    Deck 2 & 3: 396 m2 restaurant
    Deck 4: sunterrace
  • Project Team: Erikjan Vermeulen, Rob Wagemans, Wouter Slot, Jolijn Valk, Bram de Maat
  • Interior Design: Nick van Loon
  • Structurele Engineer: ABT Delft
  • Contractor: Heuvelman-ibis bv
  • Start on twerp: Juni 2007
  • Oplevering: Mei 2011

Coca Grill in Bangkok, Thailand by Integrated Field

Thursday, March 7th, 2013

Article source: Integrated Field

Since 1957, with the original Hong Kong taste and the atmosphere of the place which is a combination between Chinese and Asian style, “Coca Suki” has became one of the best names in Suki restaurant in Thailand. In 2012, Coca Holdings International Co.,Ltd. decided to expand its boundary of taste with the grill food but still want the name Coca to be recognized by customers. That was how the name ‘Coca Grill’ originated. IF’s job was to find the main character of this new restaurant and use it as a guideline with all following branches.

Image Courtesy © Ketsiree Wongwan 

  • Architects: Integrated Field
  • Project: Coca Grill
  • Location: Lotus Bangna, Bangkok, Thailand
  • Photography: Ketsiree Wongwan
  • Owner: Coca Holdings International Co.,Ltd.
  • Interior designer: Integrated Field Co.,Ltd.
  • Lighting designer: Kullakaln Gururatana
  • FF&E: Integrated Field Co.,Ltd.
  • Corporate identity: Choochart Nitijessadawong
  • Main contractor: Choice Interiors
  • Area: 200sq.m.
  • Cost: 8,000,000 Baht
  • Design: May 2012
  • Completed: 18 July 2012
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