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Archive for the ‘Restaurant’ Category

BARRACRUDA’s in Mazatlán, Sinaloa, México by DESIGNA arquitectos

Wednesday, October 23rd, 2013

Article source: DESIGNA arquitectos

Barracruda’s is an interesting project for its conceptual diversity, it is a restaurant / bar for fine dining in seafood and beer, the concept was based on the waves of sea port including project sea colors, texture and heat this resulting provides a comfortable place for the customer.

Image Courtesy © Ivan Ibarra

  • Architects: DESIGNA arquitectos
  • Project: BARRACRUDA’s
  • Location: Mazatlán, Sinaloa, México
  • Photography: Ivan Ibarra
  • Design: Sergio Guerra
  • Project Leader: Rodolfo Velarde
  • Project Team: Sergio Guerra, Rodolfo Velarde, Juventino Chapa, Alberto Herrera
  • Year Built: 2012
  • M2 built: 250 m2
  • Graphic: Ivan Ibarra, Luis Llamas
  • Software used: Autocad and 3DS Max

Juvia Restaurant and Lounge in Miami Beach, FL by SEFAR® Architecture

Friday, October 18th, 2013

Article source: SEFAR® Architecture

SEFAR® Architecture’s TENARA® Fabric brings high design and environmental resistance to an outdoor penthouse-level dining area at the brand new Juvia restaurant and lounge in Miami Beach, FL.

In collaboration with Uni-Systems, LLC, a manufacturer of mechanized structures and components, SEFAR Architecture’s TENARA Fabric offers a sleek aesthetic, a high level of light transmission and diffusion, durability, pliability and protection from high winds – all in a first-of-its-kind retractable fabric awning system called En-Fold.

Image Courtesy © Uni-Systems, LLC

  • Architects: SEFAR® Architecture
  • Project: Juvia Restaurant and Lounge
  • Location: Miami Beach, FL , U.S.A
  • Photography: Uni-Systems, LLC

Pizzeria Susanna in New York by Sergio Mannino Studio

Friday, October 18th, 2013

Article source: Sergio Mannino Studio

We are pleased to announce the opening of a new authentic Italian pizzeria, Susanna, located in the heart of Greenwich Village on Bleecker Street. Susanna was born from the dream of 3 Italian brothers who came to New York City to start a new life and who wanted to offer authentic Italian style thin crust pizza.

Image Courtesy © Sergio Mannino Studio

  • Architects: Sergio Mannino Studio
  • Project: Pizzeria Susanna
  • Location: New York
  • Software used: 3dsmax, AutoCad, illustrator and photoshop

not guilty in Zürich, Switzerland by Ippolito Fleitz Group GmbH

Tuesday, October 15th, 2013

Article source: Ippolito Fleitz Group GmbH

The Swiss restaurant chain “not guilty” is the embodiment of honest and nutritious foods, imaginatively prepared into many different salads and snacks.The downtown Zurich location, opened in 2013, is now the 3rd location of the “not guilty” expansion to have opened.

Image Courtesy © Zooey Braun

  • Architects: Ippolito Fleitz Group GmbH
  • Project: not guilty
  • Location: Zürich, Switzerland
  • Photography: Zooey Braun
  • CLIENT: not guilty Management GmbH
  • YEAR: April 2013
  • SIZE: 230 m², sqm
  • TEAM: Peter Ippolito, Gunter Fleitz, Alexander Fehre, Felix Rabe, Katja Heinemann, Tanja Ziegler
  • GRAPHIC DESIGN: Sonja Schneider

Matchbox 14th Street in Washington, DC by STUDIO3877

Tuesday, October 1st, 2013

Article source: STUDIO3877

Design Brief:

Studio3877 recently completed Matchbox 14th Street, a local bistro in the U Street neighborhood of Washington, DC. As the newest restaurant to join the Matchbox brand, the 8,500squarefoot historical space features three levels of dining, sustainable materials, an expansive custom bar, and platform seating. The space is a juxtaposition of old and new where the old structure meets some new interior elements.

Image Courtesy © Ronald Ngiam

  • Architects: STUDIO3877
  • Project: Matchbox 14th Street
  • Location: Washington, DC , U.S.A
  • Photography: Ronald Ngiam, Scott Suchman
  • Interior Design and Architecture Firm: Studio3877, a DCbased multidisciplinary design and architecture studio
  • Principals: David Tracz, AIA, LEED AP, BD+C, NCARB and David ShoveBrown, AIA, NCARB
  • Owner: Matchbox Food Group
  • Square Footage: 8,500 square feet
  • Construction Start Date: May 2012
  • Construction End Date: November 2012
  • Opening: December 2012
  • Software used: Autocad, Sketchup and Photoshop

Fairway Pub in Air Force Sports Complex, New Delhi, India by Design Atelier

Sunday, September 29th, 2013

Article source: Design Atelier

Fairway Pub ‘s kaleidoscopic design is a confluence of  energies ;. The space is full of decadent details, with Oaky timber beams covering the ceilings and touches of gold bronze trims, finished with Moonlight silver lights. A beautiful and sophisticated ambience is created with a running theme of grey stone, brown leathers and blue and white accents. The industrial and rustic patterned flooring adds a touch of the thrilling night with distressed grey industrial stone tiles create a noir flooring that resonates with the blue and reddish yellow ambient lights in the different parts of the restaurant.

Image Courtesy © Design Atelier

  • Architects: Design Atelier
  • Project: Fairway Pub
  • Location: Air Force Sports Complex, New Delhi, India
  • Building Use: Restaurant and Bar
  • Size: 6,000 sq.ft
  • Owner: Indian Air Force
  • HVAC Consultants: Fairair
  • Structural Consultants: Charan Bhandari Consultants
  • Landscape Consultants: Design Atelier with Artemisia
  • Contractor: Manbhawan Interiors, New Delhi
  • Electrical Consultants: Electro Consultants

Sor Duilio, restaurant, fish market by Davide Coluzzi architect

Friday, September 27th, 2013

Article source: Davide Coluzzi architect 

The idea is to combine the activity of selling fresh fish to retail and restaurant.

The concept is based on the combination of elements that evoke the sea, as in a boat that floats surrounded by sea and fish scales.

Image Courtesy © Davide Coluzzi architect

Workshop Kitchen & Bar in Palm Springs, CA by SOMA Architects

Wednesday, September 25th, 2013

Article source: SOMA Architects

The client requested a fresh new architectural identity to correspond with his opening of the Workshop Kitchen & Bar restaurant in Palm Springs, CA. The given site, the Historic El Paseo building, immediately constrained the possibilities of the design, which we exploited to our advantage.

Image Courtesy © SOMA

  • Architects: SOMA Architects
  • Project: Workshop Kitchen & Bar
  • Location: Palm Springs, CA
  • Client: Michael Beckman
  • Date of Completion: October, 2012
  • Gross Floor Area: 3,500 FT2
  • Building Type: Restaurant Renovation
  • Main Materials: Concrete, Black Steel
  • Setting: Urban, Historic Zone
  • Principal: Michel Abboud
  • Key Staff: Leopoldo Sguera, Kamil Czarneski, Steven Townsend, Derek Binsted

Terrace Restaurant at London Zoo, England by SHH Architects

Saturday, September 21st, 2013

Article source:  SHH Architects

Architects and designers SHH have transformed ZSL London Zoo’s main restaurant (The Terrace Restaurant),by remodelling and extending the 1920s building as part of a three-year, £4.6m project. The restaurant’s capacityhas nearly tripled as a result,from 240 to 700 covers (making it one of the UK’s largest day-visitor restaurants), whilst the building’s footprinthas also increased by almost 1,000 sq m, to includetwo expansive terraces and a hugely-increased mezzanine floor area.

Image Courtesy © Alastair Lever

  • Architects: SHH Architects
  • Project: Terrace Restaurant
  • Location: London Zoo, England
  • Photography: Alastair Lever
  • Client: ZSL (Zoological Society London)
  • Architect & Lead Designer:  SHH (Team: Neil Hogan, Brendan Heath, Alasdair Galloway, Peter Brown, RoseMcShane, James Campbell, Adam, Woodward, AlexPodolsky, Imogene Mitchell)
  • Contract Administrator: SHH
  • Cost Consultants: WTPartnership
  • Catering Consultant: Boyd-Thorpe Associates
  • M&E: ME7
  • Structural Engineers: HRW
  • Main Contractor: Buxtons
  • Kitchen Layout, Counters, Signage: Design Front
  • Catering Contractor: Ampersand
  • Landscaping: James Aldridge Design

PAPIERNIA club&restaurant by Karina Wiciak

Thursday, September 19th, 2013

Article source: WAMHOUSE

“Papiernia” is the ninth design from the “XII” collection, entirely designed by Karina Wiciak.

“Papiernia” (which in Polish means “paper mill”) is an elegant restaurant in a slightly industrial style, the leading element of which is ordinary cardboard , treated with tongue in cheek.

Some people may associate cardboard with junk or lash-up, but in this case it was used to create an exclusive, elegant restaurant.

Image Courtesy © Karina Wiciak

  • Architects: Karina Wiciak
  • Project: PAPIERNIA club&restaurant
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