Article source: Celano Design Studio

Larchmont, NYItalianAmerican Chef Nick Di Bona has partnered with New Yorkbased Celano Design Studio to create his first restaurant, Madison Kitchen.

A native of Westchester, 28 year old Chef Di Bona has already proven himself a creative force in his own right, serving as Executive Chef at the renowned Pratt’s Inn and helping to bring its highest Zagat rating to date. Madison Kitchen will be Di Bona’s first solo restaurant venture, and will feature Di Bona’s personal twist on New American. “I wanted to offer an eclectic mix of good food. Westchester has a lot to offer, Asian markets, Italian grocers.” Inspired by Di Bona’s ItalianAmerican background, his respect for fresh and locally sourced ingredients, and his continuous search for new combinations of food and flavor, Madison Kitchen will bring delicious, inventive cuisine to Larchmont.

Image Courtesy © Celano Design Studio

• Architects: Celano Design Studio
• Project: Madison Kitchen
• Location: Larchmont, New York