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Chocolats Bovetti in Terrasson-Lavilledieu, France by CA/PA Architectes

Friday, May 3rd, 2013

Article source: CA/PA Architectes

The extension project of the chocolate factory covers the three objectives outlined by the client.

  • Increases the production surface in the context of the existing factory,
  • Expands the administrative areas,
  • Restores the museum and shop.

With a contemporary spirit in mind, the materials and the colours used also fits into the traditional method of chocolate presentation. The wood evokes the colour of the cocoa export boxes, while the the top inset glass windows are framed with dark brown metal, reminding the onlooker of the paper wrapper of the goods.

Image courtesy CA/PA Architectes 

  • Architects: CA/PA Architectes
  • Project: Chocolats Bovetti
  • Location: Lavilledieu, Terrasson-Lavilledieu, France
  • Client: Bovetti Chocolats
  • Programme: Production unit + Museum of Chocolate
  • Surface: 2641m2
  • Delivery: december 2010



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