Archive for the ‘Restaurant’ Category
Sunday, July 26th, 2015
Article source: Wilkinson Eyre Architects
Wilkinson Eyre Architects has completed a £17.5m transformation of Wellcome Collection in London designed to accommodate growing visitor numbers and enrich the visitor experience.
Image Courtesy © Wilkinson Eyre Architects
Thursday, July 16th, 2015
Article source: Kiwi & Pom
BOTANIC KITCHEN AT WYEVALE GARDEN CENTRES – Kiwi & Pom brings horticultural joy to garden centre restaurants.
Wyevale Garden Centres has transformed perceptions of garden centre restaurants with its new Botanic Kitchen concept, designed by Kiwi & Pom.
Image Courtesy © Kiwi & Pom
Wednesday, July 15th, 2015
Article source: Taller KEN
For “Saúl Bistro Pradera Concepcion” we wanted to challenge this typology of the generic suburban shopping center. Because the project is located at a high elevation, on the road to El Salvador, the client wanted the cozy feeling of a mountain house. To achieve this, the project needed to be separated from the commercial center to no appear like a theme-restaurant.
Image Courtesy © Andres Asturias
- Architects: Taller KEN (Ines Guzman and Gregory Melitonov)
- Project: Saúl Bistro,Pradera Concepcion
- Location: Plaza Concepcion, Guatemala City, Guatemala
- Photography: Andres Asturias
- Client: Corporation Merino S.A.
- Size: 450 sqm
- Completed: 2014
Tuesday, July 14th, 2015
Article source: Idom/ACXT Architect
Athletic Club of Bilbao is one of the big clubs in European football and its previous stadium, over a hundred years old, was one of the legendary ones, popularly referred to as the cathedral of football.
Image Courtesy © Aitor Ortiz
- Architects: Idom/ACXT Architect
- Project: SAN MAMES STADIUM
- Location: Bilbao, Spain
- Photography: Aitor Ortiz
- Main architect: César A. Azcárate Gómez (ACXT-IDOM)
- Project Director: Oscar Malo
- Deputy architect: Diego Rodríguez
- Project managers: Alexander Zeuss, Gontzal Martínez (more…)
Tuesday, July 14th, 2015
Article source: Walters Storyk Design Group (WSDG)
ZURICH, SWITZERLAND: NEO, is a dazzling new club/bar/restaurant located on the ground floor of an upscale high-rise in Zurich’s burgeoning Europaallee Sector. Although the rapidly gentrifying area is adjacent to the Swiss Railroad Mainstation, the local residents’ chic demographic makes late night clamor particularly objectionable. Sensitive to potential neighborhood backlash, the venue owners resolved to deflect these latent problems before they became an issue. Their solution? Engage Walters-Storyk Design Group-WSDG.
Neo interior bar note staircase leading up to balcony lounge, Image Courtesy © Dirk Noy
Tuesday, July 14th, 2015
Article source: Extreme Design
The designers from Extreme Design Studio chose “cosmopolitan luxury” as the main theme of their restaurant club project , as it most closely reflects the desire of their client to recreate a stylish and luxurious interior club represented by the motto ‘Eat, Play and Dance’. They created a design that targets at the night kings and queens from the cosmopolitan city-plush interior, shiny surfaces and spectacular chandeliers. The overall concept of the club is created to impose its own brand of class and luxury in the nightlife of the city.Epitome of unprecedented style and aristocratic hospitality.
Image Courtesy © Extreme Design
- Architects: Extreme Design
- Project: Blue Martini
- Location: Port Harcourt,Nigeria
- Design team: Dimitar Kopkaliev and Stanimira Jordanova
- Built area: 345 m2
Wednesday, July 8th, 2015
Article source: Architects Soini&Horto Ltd
Hotel Indigo Boulevard is located in a historical boulevard in central Helsinki where the surrounding buildings have their origins from the the beginning of the 1800–‐1900s. The task was to transform the former office building into a modern hotel that would fit into the historical environment. The building went through an extensive renovation and only the concrete frame, built in the 60s, was preserved. The old pre–‐fabricated concrete façade was replaced with a new light construction wall. The boulevard facing façade was clad with multidimensional zinc plating. The façade with its new insulaton makes the building very energy–‐ saving, consequently the hotel has been LEED–‐ classified. Finnish design and local craftsmanship was used in hotel. The zinc façade was constructed by a 73–‐ year old local whitesmith Esko Kivi, who has been in the business for 50 years.
Image Courtesy © Anders Portman and Martin Sommerschield
- Architects: Architects Soini&Horto Ltd
- Project: Hotel Indigo Helsinki Boulevard
- Location:Helsinki, Finland
- Photography: Anders Portman and Martin Sommerschield
- Software used: ArchiCAD
- Architects in charge: Sami Horto, Teemu Asikainen
- Interior designer: Markus Eskola
- Area: 7730 sqm
- Year: 2015
Sunday, July 5th, 2015
Article source: LOW architecten
Little Willy is the name of a multifunctional complex combining a bed and breakfast, a penthouse, a shop and a restaurant. Special about this project is the dialogue between the old and new, located on a small corner plot. However Little Willy is more than just a striking corner building: it is part of the urban renewal that is going on for some years in the Brussels Dansaert district.
Image Courtesy © Tim Van de Velde
- Architects: LOW architecten
- Project: Little Willy
- Location: Brussels, Belgium
- Photography: Stijn Bollaert, Tim Van de Velde
- Team: Stijn Cockx, Tom Hindryckx, Joris De Greef, Koen Schoukens
- Engineer structure: Studiebureau Jan Van Aelst
- Surface: 620m²
- Year of construction: 2008-2013
Friday, July 3rd, 2015
Article source: Park Associati
Priceless Milano is a temporary installation, a living unit designed to be moved around and placed on existing buildings in highly visible locations.
The event, which MasterCard has included in its ‘Priceless Cities’ project – an extensive tourist promotion programme on a vast scale in major international metropolises – was managed by the company 4Ward Events.
Designed to be used as a restaurant and much more, the pavilion will be installed on top of Palazzo Beltrami in Piazza della Scala, Milan.
Image Courtesy © Park Associati
- Architects: Park Associati
- Project: Priceless Milano
- Location: Milan, Italy
- Software used: Autocad and Rhinoceront
Friday, July 3rd, 2015
Article source: Golucci International Design
A Birdhouse Inspired Bistro Designed by Golucci International
Designer and creative director LEE Hsuheng, has recently completed Bistro Goose hut, a new bright and clean bistro located in the central business district of Beijing, China.The design concept is from the brand of restaurant “Bird House” . Bird house structure attached on the “Trees”. The two themes try to communicated pure and simple lifestyle . It look like a warm lovely Cafe but it is totally reserve and offers traditional Hunan home dish. which means the food here has a taste of home, designers hope the restaurant environment work reveals the Nordic welfare nation’s sense of security, equipped with her mother cooking food fragrant homemade however, let the Beijing CBD people to relax.
Image Courtesy © Sun Xiangyu
- Architects: Golucci International Design
- Project: 721 Tonkatsu Restaurant
- Location: Beijing, China
- Photography: Sun Xiangyu
- Design team: Lee Hsuheng, Zhao Shuang, Zheng Yanan
- Client: Bistro Goose
- Built area: 250m2
- Completion (date): 2015.6