architect Diego Revollo and his team had as a challenge to develop the new project of Café Portobello, a disputed place by customers and partners which frequent the store.
It should be used in the project 3 launches, totally different among themselves in texture, style and format, but with very close tones, from white to light gray, of the new collection #InOutPuraMatéria.
Calacatta marble counters, plain white-plastered walls and a simple concrete floor create a neutral backdrop for the culinary creations. Black details create a stylish. Cafe forms particular atmosphere and refined mood.
Article source: HappyANTS Interior Architecture and Design
A low budget exterior cafeteria for a hotel in Paphos. We have used a neutral color scheme for the main objects of the Cafeteria but bold colors for the tents covering the whole space in order to amke it visible from far. This project was in collaboration with interior designer Leonidas Leonidou.
MODOURBANO is a network of professionals coming from different cultural backgrounds and with wide international experience. Founded in early 2010, MODOURBANO is engaged in the development of innovative & sustainable solutions for contemporary architecture, design.
The Atkinson concept comes from the idea of creating an enveloping and warm space for Peabodys customers. Wood has been used on all surfaces; from floor to furniture such as tables and counter.
De Ebeling is one of the most famous 90s cafes in Amsterdam. The design is based on the style of a French café combined with New York-style exposed brick. While the setting may be industrial, the ambience is still intimate.
The expansion of Finisterrae was an opportunity to add a significant stage in the imaginary journey already offered by the current restaurant: Malaga, Tangier, Marseille, Thessaloniki, Naples donating to Florence a stylish tribute to italian style and art.
With over 10 million inhabitants, Bangkok continues to grow into its urban form. Architectkidd’s approach for The Street Ratchada attempts to introduce urban characteristics into a newly developing neighborhood outside of the central metropolitan area. Comprising of cafes, restaurants and other retail functions, The Street Ratchada creates new exterior and semi-interior urban spaces to engage with the surrounding people and community.
Located in the ‘Isola’ district, in Milan, the ” Pascĕre – Ciboteca”, is a contemporary local with a impressive design, able to offer its customers versatile experience, from early morning until late in the evening. Not only a café for breakfast and afternoon break, but also a restaurant and a cocktail bar.
The project concept was created to co-exist different services in one place.
Upon the unveiling of the brand new 1120 sq.ft space housing the Elephant Grounds Coffee flagship in Hong Kong’s chic Star Street Precinct, the project, a work by JJA / Bespoke Architecture, immediately transformed the character of its own site and surrounding neighbourhood, through the passive performance of the design’s warm timber-based materials with an emphasis on spatial transparency through indoor-outdoor oriented planning.
The Gellerup area in the city of Aarhus is to be rethought. One of the ways to create more life and positive development in this troubled neighborhood is to move 950 municipal jobs to the center of the area. Arkitema Architects are winners of a PPP contest, in which the 23,000 m² building integrates workplaces and public functions as well as an entrepreneurial environment. The new building will be an icon that sets the standard for the revitalized Gellerup area.
email
Facebook
Twitter
RSS Feed
