Originally constructed in 1894, a devastating fire claimed the historic Pearl Bottling House in 2003. Pearl salvaged as much from the rubble as possible, and hired Clayton & Little to rebuild the 13,132-square foot-structure as a modern interpretation of a lost Classical Revival jewel that would serve as a venue for emerging chefs and culinary talent.
With several years of path and delighting the most demanding palates in Yucatan, GLaR decided to start a new gastronomic adventure, on the same steaky line but this time with a new approach, resulting from traveling and the enthusiasm for Texan cooking.
The first step was finding the perfect place, so after months of search, it was found, a little jewel in a quiet area in the north of the city. It was suspended on time; the past owner was an old lady with a particular taste in gardening. This was the triggering point: the lush vegetation.
Located in the Southern District of Hong Kong and with only 6 minutes away from the city centre by MTR, the Ocean Park Marriott Hotel provids convenient accommodation for guests for business or vacation, creating a premier international resort destination for Hong Kong.
To respect and address the sensitive context of the site, located at Ocean Park’s entrance, the hotel’s massing has been broken down into three L-shaped blocks which are positioned together to create a private landscaped and pool oasis at the heart of the project.
The design of Prima, a new fast-casual concept from Michael Schlow, centers on the display of healthy and wholesome Italian offerings in a welcoming atmosphere that evokes the feeling of being served in an “old world” Italian home. Focusing on natural materials and traditional millwork detailing, the design highlights Prima’s cuisine, both in production and display, to deliver a distinct ambiance and an overall cozy guest experience.
Blending Orient Express opulence and “Chinese ruggedness” with an elegant layout, Astoria brings owner Devin Gong’s passion and artistry to crafting cocktails and late night bites to the Washington, DC Dupont Circle neighborhood.
The Olive Oil Museum, is located in Bobadela, Oliveira do Hospital and was a dream of the owner, António Dias, who had a collection tracing the history of the production of olive oil, from the time of the Romans to contemporary times.
The concept of space was designed as a metaphor, it should be an iconic image that people would easily recognize. The idea of combining the use of an iconic image with colors and shapes that integrate with Nature has always been present and thus the idea of the olive branch arose.
The project has been influenced by modern, neutral and industrial details. The neutrality is given by the balance of its materials and its shades of white. All its materials have been used in a bitonal balance of black and white, except for details in corrugated aluminium and the black rubber floor.
From the beginning we understood that the brand is, as its name indicates ( Fresco means Fresh in spanish ), a place whose identity is marked by the nature of its simple materials, its fresh and natural products as well. From this reflection we have suggested to implement a nature of alive presence and prominent avoiding to fall in the use of static nature. This nature is form and function in all its interventions, they work as a light system and as an active landscape in several of its bars.
The 11‐story Capitol Park Building, built in 1912 by Leonard B. Willeke, blends Chicago School architecture with Beaux‐Arts decorative designs. It was originally home to a butcher, grocer, and a variety of tenants throughout the years, including the White Room Studios where musicians Aretha Franklin, Kid Rock, and Bob Seger recorded their hits. As Detroit experienced an economic downturn, tenants left the building and the structure became increasingly vacant. By 2009, the last business, a liquor store on the first floor, was gone and the building was sealed up and abandoned.
In 2016, the building was purchased by Grand Rapids, MI, developer Richard Karp and work crews began renovating the structure into the Capitol Park Lofts, a 63‐unit residential complex. The project includes the Prime + Proper restaurant on the ground floor and lower level, and a floor of office spaces above. The surrounding Capitol Park neighborhood is being slowly revived with similar developments, including apartments, restaurants, and a hotel.
Little Caesars Arena is the centerpiece of The District Detroit, a 50‐block, mixed‐use development that includes eight theaters, three professional sports venues and five neighborhoods. The District Market, shared kitchen, and adjacent restaurant are situated on the arena’s ground floor with direct access to Woodward Avenue on the outside, and the public interior concourse of the arena (called the Via).
Program:
The District Market features five different quick‐service food stations: Sugar and Brew, featuring coffee and baked goods from a local bakery, Zingerman’s; Greens (salad bar); Handmade (sandwiches); Grill (meats); Mex and Co (Mexican cuisine). In addition, a centrally located bar called On Ice serves drinks, and another section, Take Away, sells grab‐and‐go items. Each station is distinguished by freestanding lettering within canopies finished in different materials. The market’s dining areas provides seating for 203 people.
Little Caesars Arena is the centerpiece of The District Detroit, a 50‐block, mixed‐use area that includes eight theaters, three professional sports venues, and five neighborhoods. The restaurant and bar, shared kitchen, and next‐door market are situated on the arena’s ground floor with direct access to Woodward Avenue on the outside, and the public interior concourse of the arena (called the Via).
Program:
A 293‐seat casual dining restaurant with a small performance stage. Features bar, main dining area, private dining room, a lounge, exterior walk‐up counter for beverage and retail sales, and outdoor seating on the Via and Woodward Avenue.
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