Valley’s three peaks of varied heights reach up to a maximum of 100 meters at which the publicly accessible Sky-bar sits, spread out over the top two stories, offering panoramic views over Amsterdam. The building consists of 196 apartments, 7 stories of offices, a three-story underground parking with 375 parking spots and various retail and cultural facilities. From street level, a pedestrianised path, running along retails functions, terraces and roof gardens, leads up to the central valley-area spread across the 4th and 5th level and surrounds the central tower. Internationally renowned landscape architect Piet Oudolf designed all of Valley’s vegetation, focusing on a year-round green appearance. The project derives its name from the publicly accessible valley.
The interior design of the restaurant is a special subject in the field of interior design. The personalization of these premises depends on several factors such as: location, kitchen and target audience. In the case of Blue River restaurant, the inspiration came from the view that opens behind the window.
Located on the bank of the Dniester River, the restaurant borrows the colour range and decorative elements of the interior from nature. The panoramic windows contribute to an ideal fusion with the entourage. To add to this feeling, we personalized individual elements of the interior as much as possible. The colours of the finishing materials are strongly related to the natural framework. We opted for calm hues levitating between sand-coloured grey and brown, but which emanate elegance. The colours of the furniture represent a mix of beige, grey and turquoise. The neutrality of the colours is heated by the structure of the wood.
A small and minimalistic Mini Turkish Spot bistro was opened in Moscow on Tverskaya st. The project was designed by studio UTRO architects. The atmosphere of Turkey with its bright colors, brass lamps and colorful carpets became an inspiration for the new cafe’s interior and exterior design.
The space has an unusual feature: it was used as a through archway for cars some years ago. The area of the archway is about 30 sq. m., while the bistro room occupies only half of the space. And the owners wanted to have a place for a kitchen with a barbecue and a bar counter. Therefore studio UTRO came up with the idea to enlarge the space with a full-length stained glass window, which can be opened and connect the street area with the cafe room.
The Serra da Estrela Restaurant underwent a remodeling intervention to adapt it according to the brand concept of this famous chain of restaurants, known for its characteristic dishes of the gastronomy of the mountainous regions in the interior of Portugal.
Four years, a global pandemic and several contractors, after the first conversation under the August sun, O Marmorista opened its doors.
The initial challenge was to transform an old marble workshop built in the 19th century, located in the heart of the financial area of the city of Porto, in a bar where one can have a unique meal or in a restaurant where one can listen to the best music, without reservations, formalities or pretensions.
An authentic gastronomic space full of the history of the purest American dinner style opens its doors in the heart of the Madrid capital in Fuencarral.
The architect Héctor Ruiz-Velázquez undertakes the challenge of integrating the local spirit of one culture into another and shapes the new space of the Johnny Rockets brand from its most original essence with a new vision of the future.
Situated at the gateway of Flamingo Dai Lai Resort, Forest In The Sky a property of Flamingo Holding Group – possesses the entire beautiful wide landscape of 123-hectare eco resort and surrounded by majestic Tam Dao Mountain. With location 15km from Noi Bai airport, though it is only a commune in a rural area, the architecture also contributes to creating a favorite destination for domestic and international tourists in Vietnam.
In the context of limited access to technology and equipment, Design effectively utilize available resources and promote local techniques. The use of local workers has created jobs for farmers, helping to improve their lives in many years after.
After spending the day on the paradisiacal beaches of the island of Formentera, Ritmo is thought as the place to go to enjoy a relaxing sunset and cheer up as the Mediterranean night takes center stage.
The place is located in the nerve center of the island and has the particularity of being a free-standing building, which gives it a magnificent presence from several points of view. The rehabilitation project of the building focused on eliminating palimpsests and emphasizing the semicircular arches as the characteristic element of the building. This action also had the objective of rehabilitating the disused roof and integrating the building into the Mediterranean environment through the lime coating of the entire envelope.
Tang Paradise Hotel is located on the eastern wing of the Tang Paradise theme park in Xi’an City (known as Chang’an in ancient times), just beside the picturesque Lotus Lake in the park. Since its opening in 2005, the hotel has been operating for 16 years. In 2020, based on the theme of “elegant gathering and garden banquet”, CCD upgraded the hotel by applying modern design languages, to reproduce the scene of ancient celebrities and literati gathering, strolling and drinking cheerfully in the garden back in the prosperous Tang Dynasty.
Gaa is a transformation of a traditional Thai house into a modern fine dining space. With the design, Architectkidd reflects on the ongoing journey of the house, which originated from Ayutthaya, Thailand. The wood material techniques allow the building to be assembled and disassembled as the house was moved and rebuilt in its current location in Bangkok.
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